Wednesday, November 27, 2019

Pre-Thanksgiving

The annual day in Asheville before Thanksgiving to pick up the turkey and look at the Christmas decorations.

Anthropologie never disappoints, and there were some really beautiful clothes this year, too.






Lunch at Mela, our favorite Indian restaurant, buffet on Sunday.


Me: Basmati, saag, aloo, pakoras and chutney.

Bob:  Basmati, Chicken Tikka Masala and veggies.

The bartender complimented my metal straw, but I have been carrying my own straw around for decades, as well as my canvas shopping bags and recycling and composting everything with no trash collection for 35 years long before it was cool.  Can't imagine how much money I have saved in trash collection!











My nephew Dave's kind of soup!  Beer City USA!

Local bread for stuffing.  Baking and prepping today. Tomorrow morning we will be at the Blessing of the Hounds, then to the boathouse to open it up for guests coming for the weekend from Colorado Springs.  Happy Thanksgiving!

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