Zanzibar Soup! Yes, those are bananas! This is the craziest soup with such an odd combination of ingredients, but it is so delicious and healthy. I have been making this for years. The recipe comes from the Sconset Cafe on Nantucket. We loved that cafe, and I bought their cookbook on one of my trips there. I make California Pizza Kitchen's Humus recipe and toast some Naan Bread to go with this soup. Perfect on a chilly night!
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